Die-Formed Sucker Production Line

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The die-formed sucker production line produces suckers in a variety of shapes through the use of different molds. It is ideal for candy factories planning to mass produce different sucker shapes.

• 400kg/hour

  It features a maximum capacity of 400kg/hour.

• Reduced Material Waste

  This advanced sucker production equipment effectively reduces material waste.

• Good Quality Lollipop Production

  Die-formed lollipop production line is equipped with an electric heating cooker to ensure an even PLC controlled heating time and temperature, ensuring the sucker is transparent and features a good taste.

Backed by extensive experience, not only do we offer customized die-formed sucker production lines, but we also offer the matched molds.

• Sugar dissolving cooker
• Liquid glucose storage
• Continuous vacuum cooker
• Cold table
• Batch roller
• Rope sizer
• Die forming machine
• Shaking distribution conveyor
• Refrigerated cooler

• The heating time, heating temperature, depositing time and depositing speed are all computer controlled.
• The production line is equipped with a 10.7-inch touch screen for an easy and clear display of different parameters, including the flow chart, part status, temperature, depositing speed and other parameters.
• Syrup flow is precisely controlled via a frequency control system to ensure a stable sugar paste quality.
• By changing molds and device components, this production line is used in the production of suckers in a variety of shapes, including spherical, flat, and 3D.It is easy to operate and maintain.
• The production line can be customized to fit your site conditions.